Greater Pastry Simplicity For decades, pastry perfectionists have indulged in Schulstad Ready-to-Bake Royal Danish Pastry. Today, there’s an even more convenient way to serve them. What Thaw & Serve Can Do for Your Menu ELEVATE THE EXPERIENCE From grab-and-go or carryout to dine-in, expertly crafted European Schulstad pastries allow you to serve excellence with ease. COMPLETE THE OFFERING Upsell and increase your average ticket with combo suggestions or bundled deals featuring popular beverages or complementary sides. SERVE ALL DAY Expand the occasion beyond breakfast, turning pastries into afternoon treats and dessert options. BUILD LOYALTY Exquisite taste and outstanding quality create an experience customers will come back for again and again. EASY! Fully baked pastries are packed on bakeable thawing trays for ultimate ease. READY-TO-BAKE QUALITY Get the same recipe and authentic quality as our Ready-to-Bake Schulstad Danish, just in a more convenient format. BAKED TO PERFECTION EVERY TIME No worries of over- or under-baking, our expert master bakers have done the work for those who don’t have an oven or are working with limited labor. TIME & WASTE SAVING Create a pastry buffet in minutes—no proofing, no baking and no additional equipment. Thaw as needed for greater control over waste. DELICIOUSLY TASTY Feel confident in quality with 24 layers of pastry dough for traditional European volume and flakiness. CONVENIENT & LABOR SAVING Simply thaw and serve on provided tray with pre-arranged pastries. No other preparation or additional labor required.
Download PDF file
Cookie policy